Air Fryer Lumpia Chips (Printable Version)

Crispy lumpia chips with a creamy chicken and cream cheese dip, perfect for easy entertaining.

# What You'll Need:

→ Lumpia Chips

01 - 12 lumpia (spring roll) wrappers
02 - 2 tablespoons neutral oil (canola or vegetable)
03 - 1/2 teaspoon salt
04 - 1/4 teaspoon garlic powder (optional)

→ Chicken Cream Cheese Dip

05 - 1 cup cooked chicken breast, finely shredded
06 - 4 ounces cream cheese, softened
07 - 1/4 cup mayonnaise
08 - 2 tablespoons sour cream
09 - 1 tablespoon lemon juice
10 - 1/4 cup green onions, finely chopped
11 - 1/2 teaspoon garlic powder
12 - 1/2 teaspoon onion powder
13 - 1/4 teaspoon black pepper
14 - 1/4 teaspoon salt (adjust to taste)

# Directions:

01 - Preheat air fryer to 350°F.
02 - Cut each lumpia wrapper into four strips or triangles. Lightly brush with oil and sprinkle with salt and optional garlic powder.
03 - Arrange wrapper pieces in a single layer in the air fryer basket. Air fry for 4 to 5 minutes, shaking halfway through, until golden and crisp. Repeat in batches as necessary. Allow to cool.
04 - In a medium bowl, combine cream cheese, mayonnaise, sour cream, and lemon juice. Stir until smooth.
05 - Fold in shredded chicken, green onions, garlic powder, onion powder, black pepper, and salt. Mix thoroughly.
06 - Transfer dip to a serving bowl and serve immediately with cooled lumpia chips, or refrigerate dip until ready to serve.

# Expert Hints:

01 -
  • You get restaurant-quality appetizer vibes in under 30 minutes with zero stress.
  • The dip is so creamy and addictive that people always ask if it's store-bought (but it's way better).
  • Air frying means you're not dealing with hot oil spatters or a greasy kitchen afterward.
02 -
  • Don't skip cooling the chips before eating them—they'll keep crisping up as they cool, and biting into a truly crispy one is worth the wait.
  • If your dip tastes a little flat, it's probably begging for more salt or a tiny squeeze of lemon; start small and keep tasting because you can always add more but you can't take it back.
03 -
  • If you don't have time to cook chicken, rotisserie chicken from the grocery store is honestly the move—it's tender, flavorful, and saves you an entire step.
  • The secret to a silky dip is starting with cream cheese that's actually soft; pull it out 30 minutes before you need it, and you'll understand why this matters.
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