# What You'll Need:
→ Fresh Fruits
01 - 1 cup strawberries, hulled and halved
02 - 1 cup raspberries
03 - 1 cup blackberries
04 - 1 cup blueberries
05 - 1 cup seedless red grapes
06 - 1 cup seedless green grapes
07 - 1 to 2 sprigs fresh mint, for garnish
→ Creamy Dip
08 - 8 ounces cream cheese, softened
09 - 1 cup Greek yogurt or sour cream
10 - 1/3 cup powdered sugar
11 - 1 teaspoon vanilla extract
12 - Zest of 1 lemon
13 - 1 tablespoon lemon juice
→ Optional Dippers
14 - 1 cup mini meringues or vanilla wafers
15 - Pretzel sticks
# Directions:
01 - Using an electric mixer or whisk, beat the softened cream cheese in a medium bowl until smooth.
02 - Add Greek yogurt (or sour cream), powdered sugar, vanilla extract, lemon zest, and lemon juice to the cream cheese, then beat until creamy and fully combined. Chill the mixture until serving.
03 - Spread the assorted berries and grapes evenly across a large serving board or platter.
04 - Transfer the creamy dip into a small serving bowl and place it in the center of the fruit arrangement.
05 - Place mini meringues or vanilla wafers and pretzel sticks around the fruit and dip bowl as preferred.
06 - Decorate the board with fresh mint sprigs and serve immediately for best freshness.