Festive Bow Fruit Medley

Featured in: Soft Sweet Bakes & Desserts

This vibrant fruit medley features a colorful variety of fresh seasonal fruits such as strawberries, pineapple, kiwi, blueberries, grapes, and mango. Lightly sweetened with a lime and honey dressing and garnished with fresh mint and edible flowers, it offers a refreshing, natural flavor perfect for any festive occasion. Simple to prepare and served chilled for the best taste and presentation, it appeals to vegetarian and gluten-free diets while providing a bright, healthy dessert or snack option.

Updated on Wed, 10 Dec 2025 12:10:00 GMT
Festive Bow Fruit Medley: A colorful and refreshing summer fruit salad artfully arranged for a visual treat. Save
Festive Bow Fruit Medley: A colorful and refreshing summer fruit salad artfully arranged for a visual treat. | honeymarble.com

A vibrant and refreshing fruit salad featuring a colorful array of seasonal fruits, lightly sweetened and beautifully presented perfect for any festive occasion.

This fruit medley has become a staple at our holiday gatherings where everyone looks forward to its refreshing taste.

Ingredients

  • Fresh Fruits: 1 cup strawberries, hulled and halved, 1 cup pineapple, diced, 1 cup kiwi, peeled and sliced, 1 cup blueberries, 1 cup seedless green grapes, halved, 1 cup mango, diced
  • Dressing: 2 tbsp fresh lime juice, 1 tbsp honey (or maple syrup for vegan option), 1 tsp finely grated lime zest
  • Garnish (Optional): 2 tbsp fresh mint leaves, finely chopped, Edible flowers for decoration

Instructions

Step 1:
In a large mixing bowl, gently combine all the prepared fruits.
Step 2:
In a small bowl, whisk together the lime juice, honey (or maple syrup), and lime zest until well combined.
Step 3:
Drizzle the dressing over the fruit and toss gently to coat all pieces evenly.
Step 4:
Refrigerate for at least 30 minutes to allow flavors to meld if time permits.
Step 5:
Just before serving, sprinkle with fresh mint and decorate with edible flowers for a festive touch.
Bright and sweet, the Festive Bow Fruit Medley glistens, ready to serve at your next gathering. Save
Bright and sweet, the Festive Bow Fruit Medley glistens, ready to serve at your next gathering. | honeymarble.com

Our family loves sharing this fruit medley during festive dinners especially when we can all gather around the table.

Notes

For extra flavor add orange segments or pomegranate seeds. To make the salad vegan use maple syrup or agave nectar instead of honey.

Required Tools

Large mixing bowl, Small whisk, Knife and cutting board, Serving platter or bowl

Allergen Information

Contains no major allergens. If using edible flowers ensure they are food-safe and not treated with pesticides.

This beautiful Festive Bow Fruit Medley showcases fresh fruit drizzled with a zesty lime dressing, ready to enjoy. Save
This beautiful Festive Bow Fruit Medley showcases fresh fruit drizzled with a zesty lime dressing, ready to enjoy. | honeymarble.com

This fruit medley offers a fresh and colorful option that complements any festive meal perfectly.

Recipe FAQs

What fruits are included in this medley?

The medley includes strawberries, pineapple, kiwi, blueberries, seedless green grapes, and mango.

How is the dressing made?

The dressing is a blend of fresh lime juice, honey (or maple syrup for a vegan option), and finely grated lime zest.

Can the fruit selection be adjusted?

Yes, you can modify the fruits based on seasonal availability or personal preference, such as adding orange segments or pomegranate seeds.

Is there a recommended serving method?

For the best flavor, refrigerate the fruit medley for at least 30 minutes to let flavors meld, then garnish with fresh mint and edible flowers before serving.

Are there allergen concerns to consider?

This medley contains no major allergens. If edible flowers are used, ensure they are food-safe and pesticide-free.

How can this be made suitable for a vegan diet?

Use maple syrup or agave nectar instead of honey in the dressing to keep it vegan-friendly.

Festive Bow Fruit Medley

A vibrant mix of fresh seasonal fruits tossed with a zesty lime and honey dressing.

Prep Time
20 minutes
0
Overall Time
20 minutes
Recipe creator Samuel Price


Skill Level Easy

Cuisine International

Makes 6 Portions

Diet Details Meat-Free, No Dairy, No Gluten

What You'll Need

Fresh Fruits

01 1 cup strawberries, hulled and halved
02 1 cup pineapple, diced
03 1 cup kiwi, peeled and sliced
04 1 cup blueberries
05 1 cup seedless green grapes, halved
06 1 cup mango, diced

Dressing

01 2 tablespoons fresh lime juice
02 1 tablespoon honey (or maple syrup for vegan option)
03 1 teaspoon finely grated lime zest

Garnish (Optional)

01 2 tablespoons fresh mint leaves, finely chopped
02 Edible flowers for decoration

Directions

Step 01

Combine Fruits: Gently mix all prepared fruits in a large mixing bowl until evenly combined.

Step 02

Prepare Dressing: Whisk together lime juice, honey or maple syrup, and lime zest in a small bowl until fully blended.

Step 03

Dress Fruit: Pour the dressing over the fruit mixture and toss lightly to coat all pieces evenly.

Step 04

Chill: Refrigerate the fruit medley for at least 30 minutes to allow flavors to meld, if time allows.

Step 05

Garnish and Serve: Sprinkle chopped fresh mint and arrange edible flowers on top just before serving for a festive presentation.

Equipment Needed

  • Large mixing bowl
  • Small whisk
  • Knife and cutting board
  • Serving platter or bowl

Allergy Info

Review each component for allergen potential and talk to your healthcare provider if unsure.
  • Contains no major allergens. Ensure edible flowers are food-safe and pesticide-free. Verify ingredient labels when preparing for individuals with allergies.

Nutrition per portion

This nutritional breakdown is for informational purposes and shouldn't replace professional dietary advice.
  • Total Calories: 120
  • Fat content: 0.5 grams
  • Carbohydrates: 30 grams
  • Proteins: 1 grams