Snow Globe Jello Cups

Featured in: Soft Sweet Bakes & Desserts

These snow globe jello cups combine bright blue raspberry gelatin with layers of mini marshmallows, white chocolate chips, and assorted holiday sprinkles to create a fun and colorful dessert. The gelatin is dissolved in hot water, combined with cold water, then poured into clear cups and chilled to set progressively. Adorned with candies pressed into the semi-set gelatin and topped with whipped cream, these cups make a visually appealing treat perfect for festive occasions. Options include layering with different gelatin colors or substituting marshmallows with coconut flakes for texture.

Updated on Wed, 10 Dec 2025 09:19:00 GMT
Vibrant blue snow globe Jello cups, layered with marshmallows and sprinkles, a festive dessert. Save
Vibrant blue snow globe Jello cups, layered with marshmallows and sprinkles, a festive dessert. | honeymarble.com

A whimsical and colorful kid-friendly dessert, these snow globe Jello cups feature vibrant gelatin layered with playful candies and marshmallows, perfect for parties or holiday treats.

This delightful treat brings joy to every family gathering with its playful look and tasty layers.

Ingredients

  • Gelatin Layer: 2 (3 oz) boxes blue raspberry gelatin, 2 cups boiling water, 2 cups cold water
  • Snow & Decorations: 1 cup mini marshmallows, 1/3 cup white chocolate chips, 1/2 cup assorted holiday sprinkles or candy snowflakes, 8 clear plastic cups (6 8 oz each)
  • Optional Toppings: Whipped cream for garnish, gummy candies (bears, penguins, etc.) for decoration

Instructions

Step 1:
In a large mixing bowl, dissolve blue raspberry gelatin in boiling water. Stir well for 2 minutes until fully dissolved.
Step 2:
Add cold water and mix to combine.
Step 3:
Pour the gelatin evenly into 8 clear cups, filling each about halfway.
Step 4:
Place cups in the refrigerator and chill for 1 hour, until slightly set but not firm.
Step 5:
Gently press a few mini marshmallows and white chocolate chips into the gelatin for a snow effect. Add candy snowflakes or sprinkles for decoration.
Step 6:
Return cups to the refrigerator and chill for another 1 1.5 hours, until fully set.
Step 7:
Just before serving, top with whipped cream and additional candies if desired.
These chilled snow globe Jello cups, full of edible sparkles, are a fun treat for kids. Save
These chilled snow globe Jello cups, full of edible sparkles, are a fun treat for kids. | honeymarble.com

This recipe has become a joyful tradition for my family, bringing smiles at every holiday gathering.

Required Tools

Mixing bowl, Measuring cups, Spoon or whisk, 8 clear plastic cups, Refrigerator

Allergen Information

Contains dairy (white chocolate chips, whipped cream). Check candy and sprinkle labels for potential allergens like gluten and nuts.

Nutritional Information

Per serving: Calories 120, Total Fat 3 g, Carbohydrates 23 g, Protein 1 g

Enjoy these flavorful snow globe Jello cups, a beautiful vegetarian dessert with colorful candy. Save
Enjoy these flavorful snow globe Jello cups, a beautiful vegetarian dessert with colorful candy. | honeymarble.com

Enjoy these festive Jello cups as a delightful treat that brightens up any celebration.

Recipe FAQs

How long should the gelatin chill before adding decorations?

Chill the gelatin about 1 hour until it’s slightly set but still soft. This allows decorations like marshmallows and sprinkles to press in without sinking.

Can I use other gelatin flavors besides blue raspberry?

Yes, experimenting with different flavors or colors can create layered effects and add variety to the cups.

What are good alternatives to marshmallows for decoration?

Coconut flakes can provide a snowy texture, and various candies or nuts also work well depending on preferences and dietary needs.

Are these cups suitable for vegetarian diets?

Yes, as long as the gelatin used is vegetarian-friendly (such as agar-based), this dessert fits vegetarian guidelines. Confirm with your gelatin type.

How should these cups be stored before serving?

Keep them refrigerated in clear cups covered lightly to maintain freshness and prevent the gelatin from drying out.

Is it possible to make a dairy-free version?

Omit white chocolate chips and whipped cream, or replace whipped cream with coconut-based toppings for a dairy-free option.

Snow Globe Jello Cups

Blue raspberry gelatin with marshmallows and candy decorations for a playful layered dessert.

Prep Time
20 minutes
Time to Cook
5 minutes
Overall Time
25 minutes
Recipe creator Samuel Price


Skill Level Easy

Cuisine American

Makes 8 Portions

Diet Details Meat-Free

What You'll Need

Gelatin Layer

01 2 (3 oz) boxes blue raspberry gelatin
02 2 cups boiling water
03 2 cups cold water

Snow & Decorations

01 1 cup mini marshmallows
02 1/3 cup white chocolate chips
03 1/2 cup assorted holiday sprinkles or candy snowflakes
04 8 clear plastic cups (6–8 fl oz each)

Optional Toppings

01 Whipped cream, for garnish
02 Gummy candies (bears, penguins, etc.), for decoration

Directions

Step 01

Dissolve Gelatin: In a large mixing bowl, dissolve blue raspberry gelatin in boiling water. Stir continuously for 2 minutes until fully dissolved.

Step 02

Combine Cold Water: Add cold water to the gelatin mixture and stir to combine evenly.

Step 03

Fill Cups: Pour the gelatin mixture evenly into 8 clear plastic cups, filling each about halfway.

Step 04

Initial Chilling: Place cups in the refrigerator and chill for 1 hour, until the gelatin is slightly set but still soft.

Step 05

Add Decorations: Gently press mini marshmallows and white chocolate chips into the gelatin to simulate snow. Sprinkle candy snowflakes or holiday sprinkles on top for decoration.

Step 06

Final Chilling: Return the cups to the refrigerator and chill for an additional 1 to 1.5 hours until the gelatin is fully set.

Step 07

Serve with Toppings: Just before serving, garnish with whipped cream and add gummy candies as desired for extra decoration.

Equipment Needed

  • Mixing bowl
  • Measuring cups
  • Spoon or whisk
  • Clear plastic cups (6–8 fl oz)
  • Refrigerator

Allergy Info

Review each component for allergen potential and talk to your healthcare provider if unsure.
  • Contains dairy from white chocolate chips and whipped cream. Check candy and sprinkles for gluten, nuts, or other allergens as needed.

Nutrition per portion

This nutritional breakdown is for informational purposes and shouldn't replace professional dietary advice.
  • Total Calories: 120
  • Fat content: 3 grams
  • Carbohydrates: 23 grams
  • Proteins: 1 grams